Posted by Kevin on 4/23/2014
100% organic coffee is a healthier alternative to traditional coffee and has quickly become the popular choice of coffee connoisseurs around the world. Organic coffee beans are grown without the use of harmful fertilizers and pesticides. The taste and flavor of these coffee beans is superior to traditional coffee. Discover the top 3 benefits of 100% organic coffee:
- Health Benefits: Traditional coffee beans are grown with the use of pesticide. With regular consumption, these pesticides can cause damage to the nervous and reproductive systems. With organic coffee, these health concerns are eliminated. Organic coffee also has stimulating benefits that increase metabolism and boost weight loss. It also has high levels of vitamins, minerals and antioxidants that help reduce the risk of diabetes and cancer.
- Farmer Benefits: Organic coffee beans are more expensive to grow compared to traditional coffee. However, organic farmers get support from various cooperatives to manage this high production cost. This allows them to continue the work they do while earning a fair livelihood. These farms are certified and accredited to ensure that the coffee beans they grow are in accordance to organic procedures and farming principles.
- Environmental Benefits: To increase production, traditional coffee growers often clear forest areas. With deforestation, the nutrients in our soil are washed away and the water supply slowly dries up. Since organic coffee beans are grown in the forest, under the shade of the trees, the delicate ecosystem remains balanced. No pesticides are used in the production of organic coffee beans so the soil on which they are grown remains chemical free.
Organic coffee beans support complete wellness and health. It will protect you from free radicals that cause health problems as you will not be ingesting any harmful toxins or chemicals.