Since our
inception, Woodshed Roasting has been a company that highly supports local
businesses as well as similar small coffee roasters around the country. While
not dutifully producing roasted coffee
beans, we always find the time to stay up to date with industry news. This
is why we’ve recently been very disappointed after reading an article from the
Daily Coffee News in this month’s, “Roast Magazine.” It turns out that someone
has been targeting small coffee roasters like us with an unusual online request
for 250 pounds of fresh roasted coffee. Roast magazine has confirmed that
numerous micro-roasters have received an email from a man calling himself David
Walters of Walters & Sons Ltd., or as Mark Curry.
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Micro-Roasters Targeted by Online Scam
Posted by Kevin on 11/27/2013
to General
Fresh Roasted Coffee: Decreasing the Risk of Liver Cancer?
Posted by Kevin on 11/8/2013
to General
As one of
New England’s premier coffee roasters, we at Woodshed Roasting are proud to
announce that the new Vendor’s Exchange International issue has a primary focus
on the developments in coffee making, both in the U.S. and abroad. And this
particular issue is important to us because it details a study done in Italy
that attributes a lower risk of liver cancer to the drinking of fresh roasted coffee. Woodshed
Roasting is already aware of the many great benefits of drinking coffee made
from some of the finest gourmet coffee beans in the world, but this new Italian
study has us on the edge of our seats.